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Breakfast was beans and eggs with a sope and some cheese.
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Went to Sunday Farmer’s Market under the freeway and for lunch had a salad with tomatoes, potatoes and some fontina cheese.
Breakfast was beans and eggs with a sope and some cheese.
Went to Sunday Farmer’s Market under the freeway and for lunch had a salad with tomatoes, potatoes and some fontina cheese.
About Me
Recipes
What's in Season?
This is more of an experiment to record what I eat and become more self aware about the food systems that I participate in.
But it will also contain recipes for using the freshest, most local produce available and details about all the great produce you can get in Northern California.
